This artisan steak sandwich, garnished with grilled peppers, provolone cheese and house made chimichurri sauce, will steal the show.
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This trendy menu item featuring premium beef, sweet and savoury chili paste and toasted sesame seeds, offers an authentic dining experience for foodies looking for ethnically inspired flavours.
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A beautifully aged steak is marinated with fresh herbs, good-quality olive oil and garlic, then seared to perfection before serving. For the ultimate in indulgence and sophistication, it’s served with a rich, velvety sauce.
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With whiskey, maple and mustard, this Canadian take on a classic showcases the great flavours of Ontario beef.
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